LAGHU SOOTASHEKHARA RASA

INGREDIENTSQUANTITYMETRIC EQUIVALENT
Shudha Gairika20 tola240 g
Shunti churna10 tola120 g
Nagavalli swarasaq.s 

REFERENCE – Rasatantrasaara va Sidhaprayoga sangraha Prathama khanda Kharaleeya rasayana

Rasatarangini – Parishista

ANUPANA – Dudga with sita

INDICATIONS

  • Pittaja Shirashoola
  • Ardhavabhedaka
  • Sooryavarta
  • Chardi
  • Nidranasha
  • Pittaja unmada
  • Daha
  • Durgandha peenasa
  • Urdhwga raktapitta
  • Nasagata raktapitta

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